Marble Mirror Glaze Cake

Place the cake on a stand over a sheet tray to catch any excess glaze.

Marble mirror glaze cake.

Gelatin this is what helps the mirror glaze stick to the cake. What s more this extremely professional cocoa based marble effect mirror glaze is so surprisingly easy to make. Temperature is key to make the mirror cake succeed. Although the traditional mirror glaze recipe inv.

Immediately pop any obvious air bubbles with a toothpick. I like to rest the cake on a small cake pan or a wide and short glass. Use a good quality non flavored gelatin for the best results. Swirl them gently with a spoon.

Begin pouring the onto the center of the cake then slowly work your way out to the edges. Pouring the mirror glaze over the cake. Whisk together the flour baking powder and salt in a bowl. It can be made with dark chocolate white chocolate or colored.

See the recipe for ingredients. Ingredients and substitutes mirror glaze. Pour the colored glazes back into the biggest bowl of black and blue glaze. Make sure the glaze pours over each side of the cake as well.

As the glaze cools place the chilled cake on the wire rack. I hope you enjoyed today s marble mirror glaze cake tutorial. The genius who s. Starting in the centre swirl the glaze around the cake.

So yes a critical element. Watch how this decorative marble effect is achieved. Mirror glaze craze marble effect. As a first step you ll need to bake the cake ice it with a crumb coat that s as smooth as possible and freeze overnight.

Please be sure to follow me and subscribe for more cake torials. Allow the glaze to set for about 20. Mirror glaze cakes have taken the internet by storm and i decided it was about time that i try making one. The cake needs to be frozen solid and removed from the freezer just before you pour the warm glaze on.

When you are ready to use the glaze make sure each one is around 90 96 f 32 35 c. Carefully pour the glaze over the cake. Glucose this helps prevent the mixture from crystallizing. If you liked the mirror glaze cake video you re gonna love this.

A mirror glaze cake is when a shiny glaze made of chocolate sweetened condensed milk and gelatin is poured over a frozen cake and it has a super shiny appearance like a mirror. Once the glaze hits 95 f pour it over the top of the prepared cake. Remove the smoothed buttercream cakes from the fridge or freezer must be fully chilled before glazing and place on a circular object on top of a large baking sheet to catch the run off glaze. This ensure the glaze solidifies over the cake.