Let eggs stand separated at room temperature for 30 minutes.
Marble cake taste of home.
I used three different types of buttercream to create a fun squiggly pattern.
It is a rich moist and buttery cake with chocolate swirls.
In a small saucepan melt unsweetened chocolate over low heat.
It was the only design that seemed to fit a marble cake in my mind.
Every bite is chocolatey sweet and decadent.
Add eggs 1 at a time beating well after each addition.
While i chose to chocolate buttercream with my marble cake this time i think cream cheese frosting would also taste great.
Preheat oven to 350.
Marble cake is one of my favorite cakes.
To get an extra rich and moist cake stir in two extra egg yolks along with the eggs the recipe calls for save the egg whites to make these delicious meringues for a lighter and more airy cake use only egg whites and save the egg yolks for crème brûlée remember taking out the yolks decreases the amount fat in the cake so make sure to replace it with 1 tablespoon melted butter for.
In a large bowl beat 3 4 cup sugar milk oil and extracts until well blended.
Cut through batter with a knife to swirl.
In a large bowl cream butter and sugar until light and fluffy 5 7 minutes.
Combine buttermilk and vanilla.
Dissolve cocoa in water.
In a greased 13x9 in.
This is the easiest and the best marble cake recipe step by step adapted from my butter cake recipe.
In a large bowl cream the butter and sugars.
Add 1 4 cup sugar and hot water.
Let stand until cool.
Preheat oven to 350.
Drop tablespoons of pie filling into batter.
Round baking pans with parchment paper.
Baking pan combine cake mix and oil combine eggs and water.
This is definitely a buttercream intensive design but it is so fun to make.
In a large bowl cream butter and sugar until light and fluffy.
Add eggs one at a time mixing well after each addition.
Let egg whites stand at room temperature for 30 minutes.
Cool to room temperature.
Stir into cake mix until blended.
In top of a double boiler or a metal bowl over barely simmering water melt chocolate and 3 tablespoons butter.
Mix well and set aside.