Marble Cake Design Technique

The classic chocolate and marbled sponge cake is filled and topped with baileys frosting and the on trend marble sponge of course had to be complemented with artistic marbled effect icing.

Marble cake design technique.

How to paint a marble effect on a buttercream cake. This how to baking technique is used with the. For the marbling try to stick to different shades of the same color. Finish decorating the cake with fresh fruit or edible flowers.

You can make your own buttermilk if you don t any. For the color wash the colors need to be oil based. It s a fun way to blend two flavors into one beautiful sweet treat. I love marble cakes.

Tips for making the best marble cake. The idea of marbling two different colored batters into a cake originated in nineteenth century germany then made its way to america with german immigrants before the civil war. It will give the marble drip cake a marble look. However i developed a better way to marble cake batter.

Hi and welcome back to my kitchen. Simply add 1 tbsp of lemon juice or vinegar to 1 cup. Chill your cake layers in the freezer for about 20 minutes before assembling the cake to make it easier to stack and frost. I was so frustrated one day on how typical marble cakes looked where you place globs of chocolate batter into the white batter and try and swirl them together with a knife it never worked quite right for me and i never got the beautiful effects of the marbling.

Remember to place the cake on a rack over a cookie tray before pouring over the icing so you don t end up in a mess. I m using airbrush colors here but you can use any type of food coloring to get this effect. The baker mama shows you how to marble cake. This is definitely a buttercream intensive design but it is so fun to make.